Bottled on the 18th of February so I have waited the requisite 10 days before I popped the top on the first bottle….couldn’t wait any longer. One of the bottles was only 3/4 filled so it became the sacrificial lamb.
Partially filled a “Back Pew” pint glass. Enjoyed my taste test while watching a very strange X-Files episode!
Good color – actually seems to be a bit more amber than on bottling day. Pretty well carbonated and very nicely hopped. I was a bit spoiled with the Hopslam I recently found but….. this Homebrew, even though not a double IPA, has top notch hop flavors and aromas…….thank you “dry hopping”. I will definitely use fresh hops again!
I may let it go a few more days to condition a little further but it is very, very drinkable right now!
Drink Local and Drink Responsibly